A Tastefully Organic Affair - Lotusland Red Wines

Lotusland brand wines are a true celebration of British Columbia inside and out. All of our wines are made with local grown Fraser Valley fruit. The grapes are hand harvested and processed within 48 hours.

Lotusland premium wines are produced in our Abbotsford winery in small batches with every aspect from harvesting to finishing managed with precision. There are no chemical fertilizers or pesticides used on any of the fruit and all of our wines are low in sulfites. We use high quality Stelvin closures to prevent corking and ensure maximum freshness.

On the outside of our wine bottles, we celebrate the people, places, and things of Lotusland.

But the most important thing to remember is that Lotusland premium wines are in limited release!

Check the website for New Releases and Special Events.

Wines available in this category

Enigma ~ 2004 Enigma ~ 2004
Price / Case $24.00
(220 Available)
Description:
A newcomer to LOTUSLAND, this robust Gamay Noir, Pinot Meunier blend has cherry, black current and berry notes on the nose with sweet aromas and hints of spice. Medium-bodied with light tannins, this wine was medium oaked and fermented to dry. Distinct berry flavours on the palate, with a cherry and vanilla finish, this toe tingler invites you to sit back and enjoy a little fireside delight.

Colour:
Cherry Red

Aging:
24 months in 1 year old French barrels

Complimentory Foods:
Great with dark chocolate, red meat and reduced sauces

Merlot Signature Series ~ 2003 Merlot Signature Series ~ 2003
Price / Case $35.00
(94 Available)
Description:
Black cherry, ripe plum, with blackberries, violets and a hint of vanilla on the nose, this Merlot is smooth and rich on the palate. Elegant, full-bodied and perfectly balanced, with soft tannins and a smooth lingering finish.

Colour:
Deep velvet red

Aging:
26 months in 1 year old French oak

Complimentory Foods:
Eggplant, musaka, game, bison, buffalo, duck and red meats

Pinot Noir (REDUCED) ~ 2002 Pinot Noir (REDUCED) ~ 2002
Price / Case $18.00
(40 Available)
Description:
Pinot Noir of 2002 is dry, loaded with black cherry,earthy aromas and subtle hints of licorice and vanilla. Light bodied and smooth, this Pinot is well balanced with soft tannins and acidity.

Colour:
red

Aging:
Aged in french oak barrels for 28 months

Complimentory Foods:
West Coast Sokeye Samon, smoked, grilled or baked. Seafood Lasagna, and Aged cheddar cheese.

Zweigelt Cabernet ~ 2003 Zweigelt Cabernet ~ 2003
Price / Case $35.00
(85 Available)
Description:
This blend of Zweigelt and Cab Franc is bold and fun. Aromas of ripe wild berries, blueberries and cherry. Barrel aged in French and American oak, deep red colour with some leather on the palate. This wine is naturally fined and unfiltered.

Colour:
bright crimson

Aging:


Complimentory Foods:
Enjoy foods like prime rib and wild game, full flavoured cheese and other comfort foods.

Cabernet Franc ~ 2003 Cabernet Franc ~ 2003
Price / Case $29.00
(96 Available)
Description:
Cab Franc is a lighter red wine, more suited for lunch than a meaty roast beef dinner. Flavours of Cherry and Blackberry and vanilla aromas with soft tannins and a smooth, soft finish.

Colour:
Bright red

Aging:
Barrel aged in oak for 26 months

Complimentory Foods:
Perfect matched with vegetarian foods, mousaka, hard cheeses, chicken and spicy pastas.

Devil's Spit (NON VINTAGE) ~ 0 Devil's Spit (NON VINTAGE) ~ 0
Price / Case $22.00
(70 Available)
Description:
Devil's Spit is a blackberry port fermented to dry, and aged in oak barrels for 5 years. Smokey aromas with caramel and warm spices, and a velvety smooth balanced finish. At 16.9% alcohol: this is no ordinary port.

Colour:
brick

Aging:
5 Years in oak barrels

Complimentory Foods:
Serve as an aperitif before dinner, with nuts and appetizers

NV ~ 2008 NV ~ 2008
Price / Case $24.00
(96 Available)
Description:


Colour:
RED

Aging:
AGED IN OAK FOR 18 MONTHS

Complimentory Foods:
PAIRS WELL WITH DUCK AND GAME AND OTHER MEAT DISHES

Devil's Spit ~ 0 Devil's Spit ~ 0
Price / Case $24.00
(170 Available)
Description:
A Blackberry Port fermented to dry, oak aged for 1 year. Intense ripe blackberry aromas, rich dark chocolate and caramel. Fresh Blackberry flavours with a long sweet finish. All this fruit hides the alcohol beautifully.

Colour:
red

Aging:
barrel for one year

Complimentory Foods:
The Devil's Spit pairs beautifully with chocolate based deserts, and backed fruit pies.

Misty Blue ~ 0 Misty Blue ~ 0
Price / Case $16.00
(165 Available)
Description:
A Pure Blueberry wine, wild mint and candy fragrance, balanced dryness with light oak, 1 year in old french oak, herbal blueberry notes, a hint of Spicy and finishes with bread and butter.

Colour:
red

Aging:
1 year in oak

Complimentory Foods:
Pairs well with white meat dishes, such as chicken and turkey. Cheese and nuts as well as fresh fruit.